Our main
premises

Our main premises: Processing plant, driers, open-air surfaces for natural drying, and warehouses, are located in the heart of one of the traditional cocoa bean production centers such as the District of Pichincha in the Province of Manabí. From there, the precious cocoa beans and coffee from Ecuador is collected and exported to several countries.

Only 10 minutes away is our Farm “San Ignacio”, whose main activity is to grow cocoa beans, but also coffee and trees, and it is surrounded by a wonderful flora and fauna, and a design to supply itself by the very beneficial hydrologic resource, completely environment friendly.

We are part of the most diverse agricultural sector in Ecuador. Manabí has climatic and topographic stability in its soils, making them suitable for crops, which is why EXPHIMUSA produces and offers extraordinary raw materials.

EXPHIMUSA exports cocoa and coffee beans of optimal quality.

Mission

To produce, process, and export agricultural products of excellent quality and a high added value, by using ecologically sustainable agricultural practices, preserving our planet’s environment and assuring a fair trade with social responsibility, in which all the parties involved receive an equitable fruit of our work.

Our direct customers and end users of our products will have the certainty that our exportable supply is obtained only by applying high quality standards.

Vision

To reach the first places as first quality cocoa and coffee beans exporters by working together with the producer, state entities involved, and all the international trade chain. Our production farms are managed with the vision of producing exceptional quantities of organic coffee and cocoa beans in a short term.

Our purpose is to generate productive employment for farmers and workers of the area by providing them technical assistance that allows to achieve social and economic development which directly benefits Manabí families.