Coffee

We produce and export our high-quality Arabica coffee, packed with our brand, Ignacio Coffee, in roasted and ground coffee presentations.

Cocoa Beans

We export directly our cocoa beans to the following markets: United States, Europe, and Japan, complying with the demanding quality standards and regulations required by the national government and international markets. Our product is the cocoa bean with organic seal:
- Fine aroma Nacional cocoa beans, fermentation grade above 80%. Profile of flavors of dry fruits, almond, walnut, floral notes of jasmine, strong cocoa flavor, and no astringency.
- CCN51 cocoa beans, with high levels of fermentation with fruit flavors and floral notes.

Nachito Nibs

Chocolate on its purest presentation, a very nutritious and healthy superfood. Natural source of pure energy and health.

Pieces of roasted and crunchy fine aroma Nacional cocoa beans, with a delicious and intense taste of pure chocolate.

High content of antioxidants and magnesium, great source of calcium, iron, copper, zinc, and potassium, a very healthy way of eating chocolate.

Nachito Coffee

Flavor profile: Manabí roasted coffee, good balance, low acidity, rich and caramelized sweetness with light notes of nuts.

Mild or strong flavor, you decide how you want to enjoy your cup of Nachito Coffee, and you´ll be happy to do it, that's for sure.